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Cakes

Small cakes have two layers of sponge and are decorated with buttercream. 

Large cakes have three to four layers of sponge, depending on flavour, and are decorated with buttercream.

All cakes contain eggs, gluten, milk (and nuts where stated).  Although every effort is made to reduce contamination, cakes may have traces of peanuts, nuts, sesame and soya as these are used daily in the bakery.

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Flavours:

Classic Vanilla 

Lovely moist, vanilla flavoured, sponge with apple and raspberry jam and smooth vanilla buttercream

Chocoholics Favourite

Light, but rich in flavour, chocolate sponge with delicious chocolate buttercream

Walnut Expresso

Light and fluffy, coffee flavoured, sponge with a layer of crushed walnuts and coffee buttercream

Carrot Cake

Flavoursome and moreish! Spiced carrot cake, can be made with or without walnuts, which is layered with creamy vanilla buttercream

Salted Caramel

Vanilla flavoured sponge with chunks of caramel baked within. Layered with salted caramel sauce and subtle caramel flavoured buttercream

Cherry Bakewell

Almond flavoured sponge layered with red cherry pie filling and creamy vanilla buttercream

Other flavours may be available on request

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CUPCAKES

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Classics £1.50 each 
Premium Toppings £1.70 each

Vanilla Sponge with Vanilla Buttercream

Lemon Sponge with Lemon Buttercream

Chocolate Sponge with Chocolate Buttercream

Caramel Sponge with Caramel Buttercream

Carrot Cake Sponge with Vanilla Buttercream

Red Velvet Sponge with Vanilla Buttercream

Peanut Butter Buttercream with Mini Reese's Pieces

Coconut Buttercream dipped in Dark Chocolate

Vanilla Buttercream, Raspberry jam, topped with Jammie Dodger Biscuit

Banana Buttercream, Caramel drizzle and Dried Banana Flake

Fresh Fruit, a choice of Strawberry, Raspberry and Blueberry, Lemon

Chocolate Hazelnut Buttercream

Vanilla Buttercream Piped Flowers

For more information, or to place an order, please contact 'Becky's Bakes' on Facebook.
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